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Espadín Capón
Entry Point

Espadín Capón

Agave Angustifolia

45.9% · Copper Alembic · Felipe Garcia

Citrus, hay, malted milk → Bitter chocolate, cooked agave, ripe plum

£90

158 bottles

Tepextate
Wild Agave

Tepextate

Agave Marmorata

49.6% · Copper Alembic · Felipe Garcia

Green coffee, dry grass, geranium → Green herbs, cedar, toasted fennel

£135

57 bottles

Jabalí / Tebequil
Wild Agave

Jabalí / Tebequil

Agave Convallis / Tebecuel

50.3% · Copper Alembic · Felipe Garcia

Petrichor, wet leaves, red clay → Red fruits, hay, white pepper, tobacco

£180

41 bottles

Tebequil
Rare · Wild Agave

Tebequil

Agave Tebecuel

49.2% · Copper Alembic · Felipe Garcia

Petrichor, wet leaves, red clay → Slate, fermented plum, hay, white pepper

£360

23 bottles

Espadín Ancestral
Ancestral · Clay Pot

Espadín Ancestral

Agave Angustifolia

48.5% · Clay Pot · Felix Ángeles

Wet earth, light smoke, milk cream → Cacao, ripe cherry, toasted nuts

Price TBC

Coming soon

Clay copita by Javier Ruiz

Every Bottle, a Copita

Every bottle of Gota Gorda comes with a handmade clay copita by Oaxacan artisan Javier Ruiz. The copita is the traditional vessel for drinking mezcal — the clay warms the spirit, opens the aroma, and changes the way you taste. It's not packaging. It's part of the experience.

How to drink mezcal →
The Producer
Gota Gorda
Learn More
Agave field in Oaxaca
Foundations

What Is Mezcal?

12 min read

First shipment arrives
Dispatch

First Shipment Arrives

8 min read

Felipe Garcia
Maestro

Felipe Garcia: Three Generations

7 min read